Bobby “G” Gleason


Bobby "G" Gleason, Master Mixologist for Beam Suntory
Bobby “G” Gleason, Master Mixologist for Beam Global

Bobby “G” Gleason began his spirits industry career, in 1984, bartending in South Florida. Now based in Las Vegas, the world-renown educator has been published in a multitude of magazines and featured in many TV and online video appearances. Although tapped for his whiskey knowledge for New Mexico Cocktails & Culture, Bobby is an expert in all spirits categories. He trains people in the history and production of spirits, cocktail creation, menu development, and bartending from the basics to advanced mixology.

His cocktails have won many competitions including the New York International competition, the United States Bartenders Guild Championships, and The World’s Most Sensuous Cocktail. Bobby G was twice named the U.S. Mixologist of the Year (2005 & 2006) by Angostura and also held a Guinness Book of World Records for making the most cocktails in one hour.

He proudly serves as a National Ambassador of the United States Bartender Guild. He is a member of the International Bartenders Association, The World Wide Cocktail Club, and the International Bar Flies. He is a Certified United States Bartenders Guild Master Mixologist. Now the Master Mixologist for Beam Suntory, his travels have taken him to 15 countries and 40 states, and every year brings more exciting destinations.

One thought on “Bobby “G” Gleason

    […] big names in New Mexico! Interviews include Tony Abou Ganim, Anthony from Bulldog Gin, Bobby G, and Chris Milligan. Thanks to Natalie Bovis for her hard work on this […]


Leave a Reply

Please log in using one of these methods to post your comment: Logo

You are commenting using your account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.